Left on top of higher than Spaghetti Lasagna

This is a dish designed for your left-over spaghetti. In my land there never seems to be ample plenty left more than to make this, so seeing as we love this dish a lot I make it similar to blithe spaghetti. Night #1 we are all dancing in our seat as soon as pleasure as we eat dinner and lunch concerning day #2 is a treat more than words.

The ingredient of Left on top of higher than Spaghetti Lasagna

1. 1 (16 ounce) package thin spaghetti
2. 4 cups prepared spaghetti sauce
3. 1 cup small curd cottage cheese
4. u00bd cup fat-free prickly cream
5. 1 (12 ounce) package shredded mozzarella cheese

The instruction how to make Left on top of higher than Spaghetti Lasagna

1. Preheat oven to 400 degrees F (200 degrees C).
2. Grease a 9x13-inch baking dish.
3. Fill a large pot similar to lightly salted water and bring to a rolling boil. Stir in spaghetti and return to a boil. Cook until pasta is tender but yet nevertheless slightly firm, practically 10 minutes. Drain well.
4. Transfer spaghetti to a large bowl and toss next spaghetti sauce until with ease combined.
5. blend cottage cheese and sour cream in a bowl.
6. further half the spaghetti considering sauce into the prepared baking dish.
7. improvement the cottage cheese incorporation combination evenly beyond the spaghetti.
8. Place the steadfast spaghetti and sauce in an even accumulation over the cottage cheese mixture; sprinkle when mozzarella cheese.
9. Bake in the preheated oven until bubbly and the cheese is browned, 30 to 40 minutes.

Nutritions of Left on top of higher than Spaghetti Lasagna

calories: 560.4 calories
carbohydrateContent: 70 g
cholesterolContent: 48.6 mg
fatContent: 16.6 g
fiberContent: 5.7 g
proteinContent: 32.2 g
saturatedFatContent: 8 g
servingSize:
sodiumContent: 1476 mg
sugarContent: 18.8 g
transFatContent:
unsaturatedFatContent: